第十九周菜谱
苏州高新区苏外附属阳山幼儿园食谱
(Yangshan)Kindergarten of Suzhou foreign language school recipe
第十九周 (1/08—1/12)Week19
星期Day
餐别Meal | 周一 Monday | 周二 Tuesday | 周三 Wednesday | 周四 Thursday | 周五 Friday |
早点 Breakfast |
光明优倍 Yogurt 牛角可颂 croissant 综合果蔬脆 Dried Fruit and Veggies |
卡士鲜奶 Fresh Milk 蒸水果玉米棒 Steamded corn 炭烧腰果 Charcoal roasted cashews
|
光明优倍 Yogurt 糯米烧麦 Sumai 蔓越莓干 Dried cranberries |
卡士鲜奶 Fresh Milk 玉米鲜肉蒸饺 Steamed corn and pork dumplings 核桃仁 Walnut | 光明优倍 Yogurt 豆沙卷 Bean Paste roll 每日坚果 Nuts |
中餐 Lunch | 蜜汁可乐鸡翅 Cola chicken wings 西芹肉丝 Shredded pork with celery 香菇青菜 Stir-fried mushrooms with green vegetables 奶白鲫鱼汤 Crucian carp soup 五彩饭 Red beans and glutinous rice | 金玉满堂饭 Fried rice with egg 雪花排条 Deep-fried pork strips 白灼生菜 Stir-fried lettuce 萝卜大骨汤 Radish and pig bone soup | 意大利肉酱面 Spaghetti bolognese 香煎牛排/炸鸡翅 Fried beef steak/Fried chicken wings 笑脸薯饼 Happy face hash browns 西兰花圣女果\ Broccoli Cherry tomatoes 罗宋汤 borsch | 鹌鹑蛋排骨煲 Quail egg Sparerib Pot 肉粒杏鲍菇 Beef grain pleurotus eryngii 素炒什锦 Stir-fried vegetables 枸杞草鸡汤 Goji berry chicken soup 燕麦饭 Oatmeal rice | 鸡头米时蔬虾仁 Fried shrimps with vegetables and Gorgon euryale seed 番茄炒蛋 Scrambled eggs with tomato 上汤西兰花 Broccoli in soup 虫草花乳鸽汤 Cordyceps flower pigeon soup 香米饭 Rice |
特殊替换 |
|
| 托小班西餐日 K0&K1 Western food day 橙汁+小牛角包 |
| 黄焖栗子鸡腿肉 Braised chicken leg with chestnuts |
午点 Snack | 蓝莓 Blueberry 皇冠梨 Pear 苏氏汤包 Soup Dumplings 苹果山楂汁 Apple and hawthorn juice | 春见耙耙柑 Oranges 红心火龙果 Dragon fruits 菠菜肉丝面 Noodles with shredded pork and spinach | 芝麻蕉 Sesame banana 红富士苹果 Apples 奶香豆沙包 Custard bean buns 润肺雪梨饮 Pear juice | 小蜜橘 Little oranges 红心蜜柚 Red pomelo 韩式南瓜粥 Korean pumpkin porridge | 玲珑千禧 Millennium tomato 猕猴桃 Kiwi 原味蛋糕 Original Cake 热橙汁 Hot orange juice |
作者: 发布时间: 2024-01-08 09:04:03


















